Recipes to make with sourdough starter

Looking for ways to use your sourdough starter discard? We've got you covered with 24 of the best sourdough discard recipes!

Whip up a batch of these Easy Sourdough Discard Biscuits for a delightful homemade experience! Crafted with sourdough starter discard and buttermilk, these biscuits are soft, fluffy, and ready the same day. Whether you're serving them for breakfast, dinner, or as a side, they come together quickly and effortlessly. Enjoy them best with a pat of butter or your favorite gravy.

These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish. The sourdough discard donuts can be made in

Ready to make these amazingly easy sourdough bagels? You can use a fed sourdough starter for true sourdough bagels or use your discard along with yeast to make quick and easy bagels. #TheZenofBreadBaking

I Have a Sourdough Starter, Now What? - Simple is Gourmet #SourdoughBreadBasics

Enjoy flaky, buttery Sourdough Croissants with a simplified lamination method that eases perfection pressure—measure precisely on your first try!

#ScandinavianBreadTraditions

Explore the art of crafting the ultimate sourdough bagels, where simplicity meets the magic of a starter.

Sourdough Chocolate Chip Cookies Recipe for chewy, gooey perfection. Discover the secret to the best homemade cookies with this easy, delicious guide.

Indulge in the perfect blend of sweet and tangy with these cinnamon rolls made from sourdough discard. This delightful recipe transforms leftover sourdough into a fluffy, flavorful treat that’s perfect for breakfast or brunch. Each roll is filled with a rich cinnamon-sugar swirl and topped with a creamy glaze, offering a delicious twist on a classic favorite. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are a must-try for anyone looking to elevate their baking game…