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Pickerel fish recipes
Discover Pinterest’s best ideas and inspiration for Pickerel fish recipes. Get inspired and try out new things.
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From our friend Sylvia at the Silly Kitchen! INGREDIENTS 2 Pickerel (sometimes call Walleye) Fillets (thawed) 2 Tbsp. Mustard (Dijon works great!) 1 Tbsp. Olive Oil A good Drizzle of Maple Syrup (depending how sweet you want it) Salt & Pepper Dry Parsley flakes to finish DIRECTIONS Mix together until fully blended. Put Fillets onto […]
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Here’s my flour-free, fish version of the Italian preparation known as piccata. Using a fair bit of chicken stock in place of additional additional oil and butter gives the sauce a light flav…
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I love recipes that are born out of just using what you have on hand. This recipe came about because I had feta cheese to use before it expired. This recipe is a new welcome addition to our meal repertoire. The light taste of the pickerel pairs amazingly well with the combination of feta, olives, capers and tomatoes. Serve with a lovely glass of spanish red (which is also what we had in the house) and a green salad with simple oil and vinegar dressing.Fresh pickerel caught out of the waters…
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Pickerel (also known as Walleye in the United States) is a delicate, white-fleshed fish that is mild in flavor.
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Our easy-to-make diabetic Low Carb Fried Fish recipe makes a lovely crispy coating. It tastes so good that no one will know that it's low carb.
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Pickerel are my favorite fish and now is the season to get them fresh. My daughter and her family went on a fly in fishing trip to Gammon River and came home with as many fillets as allowed. I was so happy to be the recipient of some of these delicious fish. My usual way to prepare them is really simple, I fry them in a bit of butter with salt and pepper to taste and a sprinkle of lemon juice on top. This time I decided to try something else and I may just have found a new favorite. 1 egg 2…
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Delicious healthy white fish prepared the most convenient way, try this air fryer walleye recipe with breading or with no breading. Squeeze some lemon on top and enjoy!
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Chef Tony Siwicki, Silver Heights Restaurant Tangy, salty and crispy, this popular, playful pickerel plate fromRead More
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Irresistible lemon butter sauce perfect for enhancing your favorite fish dishes, inspired by RecipeTin Eats.
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