Mary cake

Laced with semisweet chocolate chips, this luscious cake is topped with ganache—a rich, smooth mixture of melted chocolate and cream. A sprinkling of toasted almonds adds the finishing touch. The cake will keep at room temperature for up to 4 days; store under a covered cake dome. This recipe courtesy of Williams-Sonoma.

​Indulge in the classic flavors of Mary Berry's Carrot Cake—a moist, spiced delight topped with creamy frosting. Perfect for any occasion, this timeless recipe brings warmth and sweetness to every bite. Bake it today and savor the tradition!

Virgin Mary theme

Maria

Discover the charm of Mary Berry’s classic Manor House Cake! This easy fruit cake is rich, moist, and full of traditional flavor—ideal for afternoon tea or special occasions. A must-try for fans of classic British baking. Pin this timeless recipe and bring tradition to your kitchen!

Catholic Cuisine: A Simple Caramel Applesauce Crown Cake

Food Network on Instagram: “This Strawberry Lemon Crepe Cake is SO beautiful and perfect for spring 🍓🍋 Get more ideas from @mary_berg3 on #MaryMakesItEasy, Saturday @…”

This Mary Berry’s Battenberg Cake is a delightful checkerboard sponge wrapped in almond paste, making it as fun to look at as it is to eat.

Mary Berry

Mary Berry’s Cut and Come Again Cake is made with self-raising flour, mixed spice, ground nutmeg, butter, soft brown sugar, mixed dried fruits, eggs, and milk. This traditional Mary Berry recipe creates a delicious cake that takes about 1 hour and 15 minutes to prepare and can serve up to 8 people.

This beautiful cake was submitted by Jackie Rosario from Tampa, Florida. She says "The idea came from your blog – the design came from my d...

Mary Berry’s Fresh Cream Sponge Cake is everything a teatime treat should be—light sponge, fluffy cream, and bursts of raspberry. It’s quick to bake and looks effortlessly beautiful. Save this British classic now.

"Discover the unique taste of Mary Berry's Tottenham Cake! This classic British cake is known for its pink and white appearance and delicious flavor. With Mary Berry's recipe, you can easily recreate this homemade delight in your own kitchen. Whether enjoyed as a teatime treat or for special occasions, Tottenham Cake is a beloved part of British baking tradition. Perfect for sharing with family and friends!

The Mary Berry Death by Chocolate Cake is a decadent dessert made with a combination of plain flour, cocoa powder, bicarbonate of soda, baking powder, caster sugar, golden syrup, eggs, sunflower oil, and milk. This recipe requires a total of 75 minutes and serves 8 people.

9″ 3 layer lemon cake with lemon butter cream. Butter cream daisies ( black-eyed susans).

Mini marmalade sponge cakes with a crisp pastry base—zesty, buttery, and perfect for teatime or gifting.

Torta alta 100%comestible.