Just one cookbook

Easy and popular Japanese recipes anyone can make at home! From main dishes to desserts, you will find something here, I promise!

A fast and easy take on the ultimate cozy Japanese home-cooked dish, Oyakodon! The result is a truly satisfying meal that will warm you right up on the busiest night.

Easy and umami-filled, this Clam Miso Soup will be a new addition to your favorite soup! #clam #clamsoup #misosoup | Easy Japanese Recipes at JustOneCookbook.com

Stir-Fried Miso Eggplant is a gorgeous combination of flavors! Serve it as a main course or side dish with any meal on a busy weeknight. You need only basic pantry ingredients for this quick yet satisfying recipe that‘s ready in just 20 minutes.

Want an easy, one-pan meal that's ready in 20 minutes? Try my delicious Soy-Glazed Eggplant Donburi with meaty eggplant seared until golden brown, coated in a sweet-salty sauce, and serve over hot rice. It's a satisfying Japanese vegan rice bowl that deserves a spot at your table. {gluten-free adaptable}

Okonomiyaki is a delicious Japanese savory pancake “grilled as you like it“ with your choice of protein and tasty condiments and toppings. My recipe for this popular Osaka street food includes the 6 key ingredients that give it a truly authentic taste.

Join us by cooking up delicious recipes inspired by Netflix's Japanese drama – The Makanai: Cooking for the Maiko House. From comforting one-bowl oyakodon to soulful dumpling soup to bread pudding, we'll take you on a culinary and cultural journey as we follow along the episodes.

Mille-Feuille Nabe #napacabbage #cabbage #porkbelly #japanesefood #easyrecipe #dinnerrecipe | The Missing Lokness

Loaded with colorful and various ingredients, Nagasaki Champon is hearty and comforting noodles! #nagasaki #champon #JapaneseFood #Japan #Noodle | Easy Japanese Recipes at JustOneCookbook.com #ChineseNewYear #LunarNewYear

Gyoza 餃子 - Juicy on the inside, crispy and golden brown on the outside, these Japanese pan-fried dumplings, Gyoza, are popular weeknight meal as well as a great appetizer for your next dinner party! #Gyoza #potstickers #Japanesefood #partyfood | Easy Japanese Recipes at JustOneCookbook.com

This hearty and savory Eggplant Unagi Donburi is a really great rice bowl that won't disappoint; it's also easy to make and packed with amazing flavors.

Sanpeijiru is a wonderful salted salmon soup from Hokkaido, Japan. Absolutely delicious! Make this delicate and tasty soup on a cold day.

Japanese clear soup consists of the simple dashi-based broth lightly seasoned with soy sauce and salt. The key for making the clear soup is to add colorful ingredients. Here, I added kamaboko fish cake slices, mitsuba leaf, shiitake mushrooms, and fu. #clearsoup #osumashi #sumashijiru #japanesefood | Easy Japanese Recipes at JustOneCookbook.com

From karaage to katsu to tempura, these Japanese gluten free recipes are just as delicious as the originals!

Discover a collection of 12 irresistible vegetarian Japanese recipes that are not only delicious but also simple to prepare. These 12 easy Japanese recipes will delight your taste buds and bring the flavors of Japan right into your home. From savory sushi rolls to flavorful vegetable stir-fries, there's something for everyone to enjoy in this diverse selection of meat-free dishes. Try out these culinary treasures and expand your vegetarian cooking repertoire with a touch of Japanese flair!

From cabbage rolls to savory pancake to easy pickle, here are our 12 best cabbage recipes you'll enjoy. Also, learn how to choose cabbage and storing them.

Start your day with a traditional Japanese breakfast! It's a wholesome and healthy breakfast in the world. Learn how to make it at home today.

Japanese pickles are crunchy and brimming with a sweet-tart flavor. Turn your summer vegetables into delicious Japanese pickles with these classic recipes!

Traditional Japanese food has been known to be one of the critical factors in the longevity of the Japanese people. What exactly do the Japanese eat? From miso to umeboshi to shio koji, let us guide you through the healthiest Japanese foods and drinks you can incorporate into your diet.

Classic Udon Noodle Soup (Kake Udon or Su Udon) is all about simplicity. Thick, chewy noodles and a delicate homemade broth deliver a hot bowl of comfort. Enjoy this vegan-adaptable soup as is or add tempura, fish cake, and vegetables for a more substantial meal.