Healthy hamburger buns

This brioche bun recipe makes the best homemade hamburger buns! This quick and easy recipe takes just one hour start to finish.

#VeganSandwichSensations

Homemade Whole Wheat Hamburger Buns are perfect for the grilling season. They are so much better and healthier than store bought!

THE BEST buns ever! So soft, pillowy and airy, perfect for any sandwich. You’ll never want store-bought ever again!

Soft and fluffy hamburger buns made with zero grains! These are the perfect way to enjoy that burger!

These whole wheat hamburger buns have an incredibly soft and fluffy interior and make any burger or sandwich amazing! The dough is so easy to work with and perfect for a beginner bread baker.

These Low calorie Hamburger Buns are just 137 calories and require just 4 ingredients!These homemade burger buns are great for backyard BBQ's and a great way to make your burgers and sandwiches a little extra special. Special Tip: Make sure your yeast is fresh, check the expiration date. Expired yeast won't rise and you won't get good quality burger buns.

Healthy, no-rise homemade hamburger buns ready in around 20 minutes!

Healthy vegan burger buns made with whole wheat flour, no oil, no butter, no eggs, and no yeast! They're delicious, a little crispy, and mega flavourful! So easy to make, with no proofing required.

Wholesome and delicious, these Whole Wheat Hamburger Buns are a game-changer. Try them for a hearty burger experience that's simply irresistible.