Gravy sausage recipe

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Our easy homemade Biscuits and Gravy Recipe is true to the classic Southern breakfast of creamy sausage gravy over flaky, buttery biscuits. It’s simple to make and so satisfying.

Our easy homemade Biscuits and Gravy Recipe is true to the classic Southern breakfast of creamy sausage gravy over flaky, buttery biscuits. It’s simple to make and so satisfying. This hearty dish is a staple meal in the South that has become part of Southern cuisine, similar to Banana Pudding, Shrimp Boil, and Mississippi Pot Roast. While everyone says their Grandma made it best, there’s one thing we can all agree on: it makes for one delicious start to your day.

an image of scrambled eggs with gravy on a paper plate and another breakfast item

Collins Country on Instagram: "How to make the BEST sausage gravy!!!! 😋 I could eat this meal every day for the rest of my life and I probably wouldn’t get tired of it 😆 There is just something perfect about homemade butter biscuits and sausage gravy!!!! We eat it almost every Saturday morning when I cook our family a big breakfast. It’s so good and SO EASY to make!!!!! This simple recipe will impress even the best country cookin’ grandmas! Enjoy! #breakfast #homemade #simplerecipes…

a pan filled with food on top of a stove next to a frying pan

Chasity Fontenot Touchet on Instagram: "Biscuits & gravy just go together, am I right?!😋 The gravy is so simple and adds such a punch to your breakfast. It’s a great way to bulk up a meal too. This isn’t a “healthy” recipe, but it sure is delicious! Start with browning 1 lb of breakfast sausage. Then add 2 tbsp of butter. Once it’s melted, add 1/3 cup of flour and stir for about 1-2 min until it’s all mixed well. Next you’ll add milk 1 cup at a time and keep stirring! I used a little over…

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