These Honey Roasted Figs make a simple yet delicious dessert, especially when paired with mascarpone or Greek yogurt or vanilla ice cream. The fresh figs are baked in the oven with butter, honey, cinnamon, pistachio, and a little lemon zest. They are tender, yielding and wonderfully fragrant. The perfect recipe for using up this season's fresh figs! And a wonderful summer dessert to serve to your friends and family.
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