Foods to try

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Edible chocolate chip cookie dough for one

This edible chocolate chip cookie dough for one is perfect for those night where you want a quick and easy sweet treat to satisfy the cravings but don't want to bake full on cookies. Thie chocolate chip cookie is the perfect batch for one with simple ingredients tha tyou probably have in your pantry! This no bake sweet treat also has a few different variations to fit all your wants and needs.

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a white bowl filled with dumplings covered in blue and white icing on top of a wooden table

Indulge in a refreshing and nutritious snack with these chilled berry bites. Perfectly coated in creamy yogurt, these blueberries offer a delightful burst of flavor in every bite. Ideal for a quick snack or a healthy dessert option, these bites are easy to make and even easier to enjoy. Treat yourself to a guilt-free pleasure that's both satisfying and wholesome.

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an ice cream sundae with cookie dough in it

Indulge your sweet tooth with this mouthwatering no-bake cookie dough treat from House of Nash Eats. Perfect for when you're craving something delicious but don't want to turn on the oven, this easy-to-make dessert is a delightful blend of creamy, rich flavors and irresistible textures. Whether you're hosting a party or just looking for a quick snack, these cookie dough bites are sure to be a hit with everyone. Enjoy the taste of homemade goodness without the fuss!

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white rice balls with black sesame seeds on a plate

This recipe calls for freshly cooked rice. You can cook your rice in your rice cooker or pressure cooker. This is the most basic way to make Onigiri. You can also add egg, spam, tuna and/or your own flavorings and seasonings. Here's a video to show you how I made mine.

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a pot filled with food sitting on top of a stove next to a wooden spoon

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3 ingredient strawberry cloud cake on a white plate with strawberries in the background and text overlay

This delicious 3 Ingredient Strawberry Cloud Cake doesn’t need any flour, eggs, added sugar, butter or oil. It is a very light and refreshing no bake dessert. This unique cake is very light, fluffy, and melts in your mouth. This recipe uses fresh ripe strawberries. Try to use sweet strawberries because the cake does not have any added sugar. I don’t recommend using frozen strawberries because they will make the batter too watery.

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someone dipping guacamole into a bowl with tortilla chips

Restaurant-worthy guacamole is within your reach! I once ruled the guacamole cart at a lively tapas spot, crafting tableside guac until late into the night. It wasn't glamorous, but it taught me how to make incredible guac. The secret? Crushing onion, jalapeño, and garlic in a molcajete to release their flavorful juices, which blend perfectly with avocado. Nowadays, a zip-top bag and rolling pin work just as well. Over time, I've perfected the recipe with plenty of cilantro, lime juice, and…

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