Flour gorditas

Here is the savory version of gorditas prepared with all purpose flour.

Gorditas de Harina are a classic Mexican flatbread known for their soft, fluffy texture and versatile use. Made from simple ingredients like flour, salt, and lard, these delicious gorditas are typically cooked on a comal, giving them a light, crispy

These Gorditas Recipe with Maseca are made with two ingredients: Masa Harina, or Maseca, and hot water, blended and cooked on the griddle.

Ingredients: 2 cups of flour 1 1/2 tsp baking powder 1 1/4 tsp salt 2 tsp oil 3/4 c lukewarm milk (2 percent is fine) 2 tbs shortening Directions: In a medium bowl, combine flour, baking powder, salt, and shortening. With your hands, mix the ingredients, incorporating the shortening into the flour. Stir in milk and oil until combined. Pour mixture onto the counter top (it will be dry and crumbly at first, but after kneading, it will come together) and knead until smooth and elastic (about 4…

Mexican gorditas de maiz are among the most popular street foods. They can be filled with endless options of your favorite fillings.

Tex-Mex gorditas are round thick masa cakes that have been fried, split in half, and then stuffed with a variety of fillings. This chicken gorditas recipe is made with shredded meat that’s been simmered In a spicy tomato salsa. A favorite in San Antonio and West Texas.

Soft and sweet gorditas de azucar (Mexican griddle cakes) are the perfect treat for any time of day! Enjoy with café de olla or champurrado.

Masa vs. Corn Meal When you go to the grocery store, the corn masa should be near the corn meal and the flour. Corn masa is a special kind of…

While visiting family in Texas, we enjoyed a wide variety of dishes, many of them Mexican as you could imagine. Every time we would shop at the local Mexican markets and HEB stores, I was

Softer and more 'pillowy' than flour tortillas, these are really tasty and are good for many uses. It has been brought to my attention that this recipe originally appeared in the blog for King Arthur Flour. that is not where I found it, but it is their intellectual property and so they deserve the reference. The original resides at: http://www.kingarthurflour.com/blog/2009/07/16/fast-food-fix-gorditas-without-the-drive-through/. Take time to go through the site - there are lots of tempting…