Crepe batter

No fancy equipment is needed for this easy crepe recipe. Mix flour, milk, eggs and baking powder in a blender to make this basic crepe batter for breakfast or dessert!

These classic French Crepes are flavorful and tender, with a buttery-crisp edge. You can turn this easy, all-purpose crepe recipe into any meal: sweet or savory - breakfast, lunch, or dinner!

The Perfect Crepe Batter for sweet or savory crepes from Saporito Kitchen #breakfast #brunch #dinner #savory #sweet #crepes #delicious

A simple crepe batter that'll allow you to whip up French crepes for breakfast, lunch, or dinner.

These strawberry cheesecake crepes are the perfect dessert for any occasion. They are easy to make with an incredible rich and creamy filling and a burst of fresh strawberries. Whip up a batch of these delicious crepes today and enjoy them all week long! #Recipes #Breakfast

Crepes are popular all over and Paris and now even all over Israel. Although most people think of them as dessert, they are delicious savory too. They can actually be used with any kind of filling you can think of, but first you must master the basic crepe.

Let me show you how to make crepes. Whether filled with sweet or savory fillings, crepes are easy to make, versatile, and delicious!

If you've ever wanted to know how to make crepes, this easy Crepes Recipe results in the most wonderfully thin, delicate crepes that can be be made sweet or savory in a blender and served for breakfast, brunch, lunch, dinner, or dessert. They are even a great make-ahead option and freeze well! I'm sharing how to make crepes and all my crepe tips and filling ideas for the best French crepes!

This is an all-purpose basic crepes recipe. Crepes are so versatile and this recipe will work for both savory and sweet fillings.

You won't want to miss this delicious and simple recipe for Crepes that is sure to please!

Crepes

I have tried several recipes looking for the perfect flavor and batter for crepes and have finally found it! This recipe is awesome!

Crepe Batter recipe

Using pancake mix to make crepes cuts down on prep time and still delivers tasty results. With this vanilla custard and fresh strawberry combination filling every crepe, breakfast is sure to be a huge hit at your house!

BEN LIPPETT on Instagram: "🍋🇫🇷 CRÊPES 🇫🇷🍋 This week’s newsletter is all about crêpes. Just in time for pancake day, I’ve got a perfect batter formula plus 3 delicious recipes. Sign up for How I Cook+ to grab ‘em all."

Crepes suzette Ingredients: • 125g of flour • 2 eggs • 30g of sugar • 25cl of milk • 50g butter • 1 pinch of salt • 1 orange • 10cl of Grand Marnier • 50g of sugar Preparation: 1. Mix the flour, eggs, sugar, milk, 20g of melted butter and a pinch of salt to obtain a pancake batter. 2. Cook the pancakes in a pan with a little butter. 3. Grate the zest and squeeze the juice from the orange. 4. Melt 30g of butter with the sugar, add the orange juice and zest, then the Grand Marnier. 5. Fold the…