Cream cheese frosting cake

This thick and fluffy cream cheese frosting is a classic, versatile buttercream perfect for cakes, cupcakes, and sandwich cookies. It's sweet, slightly tangy, sturdy, and holds its shape when piped. With only 4 simple ingredients, this icing will be your go-to for years to come.

This rich, tangy, spoon-lickable Best Cream Cheese Frosting is the only cream cheese frosting recipe you'll need! Made with just 4 ingredients, it takes only 10 minutes to whip up! This easy frosting recipe is perfect for carrot cakes, red velvet cupcakes, and even chocolate cupcakes too. Make it ahead and freeze it for later!

This chocolate cake with cream cheese frosting is made with tender and moist chocolate cake layers and tangy and sweet cream cheese frosting.

This Cream Cheese Frosting is perfect for topping cupcakes and frosting cakes! It pipes beautifully and holds it's shape, it's perfectly sweet and tangy and it's easy to make with just 5 ingredients. I've used it for years and it's a hit every time.

This cream cheese frosting is my top pick when I want something sweet, tangy, and totally irresistible on cupcakes or layered cakes. You don’t need to be a professional baker to make it either, this four ingredients frosting is super easy, incredibly creamy, and makes anything you spread it on taste homemade and extra delicious.

Cream cheese frosting recipe that is absolutely delish with carrot cake, red velvet cake or on its own!

Using only 4 ingredients, one bowl, and 10 minutes, this cream cheese frosting is the perfect icing for red velvet cake, carrot cake and other cupcakes and desserts!

Learn how to make thick cream cheese frosting that you can even use to pipe with this easy recipe that uses less sugar than most!

This fluffy 6-inch vanilla bean layer cake with fresh strawberry cream cheese frosting is the perfect Valentine's Day dessert for two!

Experience the delightful essence of citrus with this lemon velvet cake. Its soft, tender layers paired with a rich lemon cream cheese frosting capture the very spirit of spring in every bite.