Confit recipes

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Confit, the word comes from the French “confire” meaning to preserve. And ultimately that’s all confit is: a method of preservation. Fortunately it is also a very tasty way to preserve, as it is a method that uses slow cooking and then storing the food to be preserved in its cooking fat. Confit items can be stored for a long period of time as long as they are refrigerated and fully covered by the fat the food was cooked in. #confit #chefrecipes #kitchennews What Is Confit, Chicken Confit, Confit Recipes, Cook Smarts, Charcuterie Recipes, Duck Recipes, Reduce Food Waste, Slow Cooking, Chef Recipes

Confit, the word comes from the French “confire” meaning to preserve. And ultimately that’s all confit is: a method of preservation. Fortunately it is also a very tasty way to preserve, as it is a method that uses slow cooking and then storing the food to be preserved in its cooking fat. Confit items can be stored for a long period of time as long as they are refrigerated and fully covered by the fat the food was cooked in. #confit #chefrecipes #kitchennews

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How To Make Duck Confit, Duck Confit Recipe French, Goose Recipes Wild Crockpot, French Duck Recipes, Best Duck Recipes, Duck Dinner Recipes, Duck Breast Recipes Fine Dining, Duck Meals, Whole Duck Recipes

Not many dinners can compare with this Duck Confit Recipe. The skin is crisp and the meat is so tenderly succulent, you might have to give yourself a moment or two before uttering a word after your first bite of this fine French dish. Because of how tender and juicy it is, I have considered...

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Garlic Confit Stovetop, How To Cook Garlic Cloves, Garlic Confit Crockpot, Marinated Garlic Cloves, Garlic Confit Mashed Potatoes, Garlic Confit Uses, Garlic Confit Oven, Garlic Confit Recipes, Roasted Garlic Confit

Take your food to the next level with this homemade Garlic Confit recipe. Infuse garlic cloves with aromatic herbs and spices, creating a versatile condiment that adds rich, mellow garlic flavor to a variety of dishes, from pasta and mashed potatoes to grilled meats and salad dressings.

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