Chilli oil photography

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What is crispy chilli oil? It's the ultimate condiment, elevating dishes with a spicy, savoury kick. Our homemade version combines hot chilli oil with crispy shallots, minced garlic, and a hint of numbing Szechuan pepper for a burst of flavour. This versatile chilli crunch can be made with various dried chiles, such as chiles de arbol, red chiles, or even jalapeños for a different heat level. Inspired by Chinese regional cuisines, particularly Sichuan, it also has roots in Malaysian…

This is a full-flavoured, in-your-face crispy chilli oil, with plenty of fire, spice and floral numbness from the Sichuan peppercorns. Use it as a base recipe to then tweak, amend and experiment with until you’ve found your perfect combination. Try it drizzled over mackerel and miso udon soup.

Experience the magic of RishRight's Qin-Chilli Condiments! 🌶️✨ Elevate your dishes with the rich taste of Shaanxi's famous chillies. Versatile, flavourful, AND health beneficial – our condiments are the secret ingredient your meals have been missing! What recipe will you be trying with RishRight? We’d love to know in the comments! 👇🏻 Head over to the link in our bio to spice up your food and embrace the taste with RishRight today! 🥄🤍 #ShaanxiChillies #qinchilli #yopochilli #chillioil

The masa purveyor Masienda has released a line of three potent salsas machas.

One of authentic chili sauces of Indonesia #sauces #chili #indonesian #spicy #authentic

Packaging design for the new CHILLI CHICHI product.

These chili crisps will add heat and texture to your eggs, ramen, veggies, and even ice cream.

Unlike so many "Szechuan" sauces, this Sichuan Chili Oil actually lives up to its name. Make Sichuan chili oil at home with this super easy recipe.

I have been putting this crunchy fried chili oil on EVERYTHING. The chili oil laced with pieces of crispy onions, garlic, red pepper flakes pairs perfectly with everything from dumplings, noodles, rice, roasted vegetables, to ramen and other soups and more.

What comes to your mind when you think of Thai cuisine? Probably, chillies! Chilli and chilli sauces are widely used in Thai food. While each dish consists of a unique mix of spices, chilies is what characterises most of Thai Cuisine. However, it would be wrong to think that chillies are only added for the

Learn how to make your own homemade chilli crisp oil! This easy recipe blends crispy shallots, garlic, Sichuan peppercorns, and dried chillies for the perfect balance of heat, crunch, and aromatic depth. Elevate your meals with this must-have condiment!

How to Make EASY Red Sichuan Chili Oil (Garlic Infused!)