Bread dishes recipes

I found some great recipes for leftover bread! Days old bread makes a great ingredient in stuffing, casseroles, puddings, and more!

This is my viral, no-knead focaccia recipe. With over 3.7 million views on Instagram, you could say this recipe is a fan favorite. Focaccia is a super soft and fluffy bread, perfect for sandwiches, scooping up sauces or as a side dish. I can almost guarantee it will quickly become your favorite focaccia recipe ever. It requires minimal hands-on effort. It’s practically fool-proof!

Garlic bread rolls are soft and fluffy dinner rolls packed with garlic flavor. These homemade rolls are made with lots of fresh garlic in the dough and brushed with even more garlic herb butter after baking!

Herb & Garlic Swirl Rolls bring a deliciously savory twist to traditional rolls. Filled with aromatic garlic and herbs, they’re an ideal addition to fall dinners and pair beautifully with pastas or hearty soups.

Get inspired by these simple rolls that capture the tempting look of croissants! These fluffy, soft rolls are not just delicious, but also ideal for customizing with your favorite fillings.

Whip up a batch of soft and fluffy Turkish Bazlama bread with just three simple ingredients and no need for an oven. Perfect for those who love homemade bread but want to keep things easy and fuss-free. This delightful flatbread is great for dipping, wrapping, or enjoying on its own. Ideal for busy days when you crave something warm and comforting without the hassle. Give it a try and bring a taste of Turkey to your kitchen effortlessly.

Indulge in the perfect blend of textures with these everything bagels, featuring a soft, pillowy interior and a satisfyingly chewy crust, all crowned with a savory sesame topping.

We all have a favorite food, but where that food comes from isn’t always given a second thought.