Batter for fish and chips

Classic fish and chips made with light batter using soda water. Crispy fish and chips at home just like shops.

Gordon Ramsay's signature Fish and Chips combines perfectly crispy, golden-battered cod with thick, fluffy chips and creamy mushy peas. This recipe ensures every bite is a harmonious blend of crunch, flavor, and sheer delight.

Tender Chunks of Cod are dipped in a copy cat Long John Silvers batter and fried golden brown, served with oven fried potato wedges and fried zucchini.

Indulge in our homemade recipe for beer-battered cod fish and chips. Made with fresh cod, crispy batter, and perfect chips for a classic British meal.

These fish and chips have are wonderfully crispy coating made from a perfectly seasoned batter using seltzer water!

This Crispy Fish Batter Recipe is more than just a method. It's a gateway to creating those quintessentially golden, crispy moments. That turns a simple meal into a feast. Imagine the satisfying crunch of perfectly fried fish. Enveloped in a light, airy batter. That whispers tales of the sea. With every bite. It's a recipe that invites laughter and stories to the table. As friends and family gather to enjoy a dish. That's as delightfully simple. As it is undeniably perfect. Whether it's a…

Craving crispy and flavorful fish and chips? Look no further! Make the perfect homemade beer-battered fish and chips with this easy recipe. Serve with tartar sauce and lemon wedges for a classic British dish. Perfect for a family-friendly dinner or a summer seafood feast. Try it out and impress your guests with your cooking skills!

Crispy and light beer batter fish is perfect for dipping into tartar sauce or adding to fish tacos. This batter is perfect for using with any light fish fillets.

English-Style Fish and Chips have tender and juicy pieces of cod fried up in a light and crispy batter. Serve with crispy chips on the side.