dacquoise is a dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream.The term dacquoise can also refer to the nut meringue layer itself.

dacquoise is a dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream.The term dacquoise can also refer to the nut meringue layer itself.

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Tutorial on how to make a Joconde- A sponge cake wrapped around a mousse. These are so cool. The design is baked into the cake!

Tutorial on how to make a Joconde- A sponge cake wrapped around a mousse. These are so cool. The design is baked into the cake!

DIY - Joconde (thin sponge cake around a mousse)

DIY - Joconde (thin sponge cake around a mousse)

Joconde | Joe Pastry

Joconde | Joe Pastry

Opera Cake - layered almond jaconde sponge, caramel, caramel-espresso custard, and wafer in the middle, topped with bourbon caramel and chocolate croquant. From Absinthe in San Francisco.

Opera Cake - layered almond jaconde sponge, caramel, caramel-espresso custard, and wafer in the middle, topped with bourbon caramel and chocolate croquant. From Absinthe in San Francisco.

genoise sponge cake

genoise sponge cake

Chocolate Genoise Cake Layers with passion fruit and mango! must try!

Chocolate Genoise Cake Layers with passion fruit and mango! must try!

dailydelicious: Basic Genoise

dailydelicious: Basic Genoise

Japanese strawberry rose shortcake - rose syrup soaked genoise sponge filled with whipped cream #foodgawker

Japanese strawberry rose shortcake - rose syrup soaked genoise sponge filled with whipped cream #foodgawker

Entremet chocolat passion - dacquoise chocolat, crémeux passion, mousse chocolat passion.

Entremet chocolat passion - dacquoise chocolat, crémeux passion, mousse chocolat passion.

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