I adapted Food & Wine's Chicken Tinga Tacos and made some tostadas! They were absolutely delicious -- spicy like I like 'em!
Authentic Mexican Salsa Recipe -I use fresh 2 fresh jalapenos(you can take the seeds out if you don't want the salsa so spicy), fill a bowl with water, pop the jalapenos in and toss the bowl in the microwave for 5 minutes. Once done drain the water and blitz all your ingredients together. So easy and so yummy!
This Salsa Verde is as authentic as it gets! The best part? You can make it in less than 20 minutes and it goes great with anything.
BEST authentic guacamole recipe to make with tortilla chips! Great dip appetizer...so fresh