Recette de bouchons réunionnais Testé et approuvé !
Better Than Take Out Beef and Broccoli ~ Tender flank steak marinated and seared at a high temp, mixed with broccoli in a thick soy based gravy, like your favorite take out, but better!
Mongolian Beef (PF Chang's copycat). So easy to make and tastes even better than the real thing!
Wok de boeuf chinois aux trois poivrons : http://www.fourchette-et-bikini.fr/recettes/recettes-minceur/wok-de-boeuf-chinois-aux-trois-poivrons.html
Le poivron, il a tout bon !
Panda Express copycat for Beijing Beef is prepared with crispy strips of marinated beef, bell peppers and sliced onions, tossed in the wok with a tangy sweet and spicy sauce.
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Food & Drink
This Asian Pepper Steak Kabobs recipe is easy to make, perfect for grilling, and absolutely delicious!