Eggs baked in cream: spinach, and mushrooms gently baked in a luxurious bath of cream.

Eggs baked in cream: spinach, and mushrooms gently baked in a luxurious bath of cream.

Rolled Lemon Sole stuffed with Smoked Salmon, Spinach with Bacon Gnocchi

Rolled Lemon Sole stuffed with Smoked Salmon, Spinach with Bacon Gnocchi

Rolled Lemon Sole Stuffed with Smoked Salmon and Spinach on bed of Bacon Gnocchi

Rolled Lemon Sole Stuffed with Smoked Salmon and Spinach on bed of Bacon Gnocchi

Delicious, healthy Stuffed Butternut Squash with Quinoa, Cranberries, Kale, and Chickpeas. Easy vegetarian recipe that’s perfect for fall! | Recipe at wellplated.com

Delicious, healthy Stuffed Butternut Squash with Quinoa, Cranberries, Kale, and Chickpeas. Easy vegetarian recipe that’s perfect for fall! | Recipe at wellplated.com

Avocado Toast with Eggs, Spinach, and Tomatoes Recipe on http://twopeasandtheirpod.com This easy and healthy recipe is great for breakfast, lunch, dinner, or snack time!

Avocado Toast with Eggs, Spinach, and Tomatoes Recipe on http://twopeasandtheirpod.com This easy and healthy recipe is great for breakfast, lunch, dinner, or snack time!

15-Minute Salsa Verda Eggs are quick and easy and have only three main ingredients.  I like to eat this with low-carb tortillas, but it's also delicious without them. This recipe was an experiment when I needed to use some pantry ingredients, and it was a hug success.   [from KalynsKitchen.com]

15-Minute Salsa Verda Eggs are quick and easy and have only three main ingredients. I like to eat this with low-carb tortillas, but it's also delicious without them. This recipe was an experiment when I needed to use some pantry ingredients, and it was a hug success. [from KalynsKitchen.com]

Baked Eggs with Mushrooms and Parmesan are an easy-but-impressive breakfast for holiday guests.  The recipe has a great tip for getting the egg white cooked without over-cooking the yolk. Eat with toast or skip the toast for a Low-Carb and Gluten-Free breakfast. [found on KalynsKitchen.com]

Baked Eggs with Mushrooms and Parmesan are an easy-but-impressive breakfast for holiday guests. The recipe has a great tip for getting the egg white cooked without over-cooking the yolk. Eat with toast or skip the toast for a Low-Carb and Gluten-Free breakfast. [found on KalynsKitchen.com]

Baked Denver Omelet - we LOVED this easy version of an omelet! Low carb and perfect make ahead breakfast!

Baked Denver Omelet - we LOVED this easy version of an omelet! Low carb and perfect make ahead breakfast!

Get this all-star, easy-to-follow Grilled Chicken with White Wine Mushroom Sauce recipe from Sunny Anderson

Get this all-star, easy-to-follow Grilled Chicken with White Wine Mushroom Sauce recipe from Sunny Anderson

Mixed Mushroom Egg Bakes — Good for reheating for 5 days!

Mixed Mushroom Egg Bakes — Good for reheating for 5 days!

Pinterest • Le catalogue d'idées
Rechercher