sauce soja, vinaigre de vin, sucre en poudre, courgette, tomate, oignon, vinaigre de riz, carotte, poivron, bouillon
Cuisses de poulet et légumes rôtis au four (facile, rapide) - Une recette CuisineAZ
Fried plantain bananas. I ate these almost daily in Cote D'Ivoire, West Africa. They are served with a pepper and fish sauce with a hard-boiled egg. The combination sounds odd, but it's delicious!!
Gratins Créolisants aux Bananes Plantains frites Béchamel pimentée au Colombo | Les Casseroles de Nawal
Fancy-Pants Bangers 'n' Mash is a Rachel Ray recipe from her 365 No Repeats cookbook. Attached is a link to it from keyingredient.com. Very good recipe that has been frequently requested from our family and friends.
The Grape Restaurant Executive chef Sarah Snow offers up a Francophile-pleasing menu with a twangy twist, maintaining that celebrated cheese burger. Dinner options include the braised lamb "tartines," and the bistro-standard steak frites. The Grape is also a favorite Sunday brunch spot for East Dallas residents. Up for grabs then are the famous cheeseburger, fried chicken biscuit and oxtail and banana peppers. Mushroom soup is a must-eat. #intelydine
Vegan Baked Yucca Root Fries with Grilled Banana Ketchup - sub agave
Traditional Cuban Recipe: Cuban Mojo Cuban Marinade) Pollo Bohemio chicken tenders marinated in a cuban mojo, sauteed in a lime and tequila sauce with bell peppers, onions, cilantro and parsley. Served over rice with beans.
Cuban/Puerto Rico Picadillo
These dirty fries will rock your world! They're loaded with homemade gravy…