Omelette au four aux asperges et aux champignons @ qc.allrecipes.ca

Omelette au four aux asperges et aux champignons @ qc.allrecipes.ca

What an awesome, simple recipe! I added a little hot sauce and diced up a red and green pepper...soo good!

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Amuse-bouche : biscuit au basilic, mousse jambon et mousse fromage frais - Dans la cuisine d'Audinette

Amuse-bouche : biscuit au basilic, mousse jambon et mousse fromage frais - Dans la cuisine d'Audinette

patates douces, idée coupe faim puissant, quoi manger pour maigrir, comment se rassasier facilement

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This isn't a muffin it is more of an omelette baked in a muffin cup and it is delicious. But better then that it is easy and quick. These are perfect for overnight guests or to make at the beginning of the week and have a quick, healthy breakfast ready to eat. The ingredients are simple and you can use whatever vegetables you have on hand, I used roma tomatoes and spinach but you could use mushrooms or asparagus, or bell peppers.Ingredients:12 eggs, beaten 1 cup shredded cheddar cheese 3/4…

This isn't a muffin it is more of an omelette baked in a muffin cup and it is delicious. But better then that it is easy and quick. These are perfect for overnight guests or to make at the beginning of the week and have a quick, healthy breakfast ready to eat. The ingredients are simple and you can use whatever vegetables you have on hand, I used roma tomatoes and spinach but you could use mushrooms or asparagus, or bell peppers.Ingredients:12 eggs, beaten 1 cup shredded cheddar cheese 3/4…

Asparagus Scrambled Eggs Chirashi Sushi - simple and tasty scattered sushi with seasonal asparagus, mushrooms, and eggs. Perfect for lunch! | RotiNRice.com

Asparagus Scrambled Eggs Chirashi Sushi

Asparagus Scrambled Eggs Chirashi Sushi - simple and tasty scattered sushi with seasonal asparagus, mushrooms, and eggs. Perfect for lunch! | RotiNRice.com

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