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Ants Climbing a Tree-Cellophane Noodles Stir Fry | ChinaSichuanFood.com

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Chicken Sotanghon-A hearty soup made with cellophane noodles and chicken wings; perfect for chilly winter days

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Bulgogi Japchae {Stir-Fried Noodles with Korean-Style beef}: This popular dish is gluten-free, dairy-free, and easy to make.

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Peppermint candy sticks made with pool noodle Christmas wrapping paper and cellophane with ribbon

Vietnamese Spring Rolls (Cha Gio) Ingredients Meat 6 oz Ground pork Seafood 1 oz Crab meat 2 oz Shrimp, small Produce 1 clove Garlic 1 Shallot 1 Some shredded carrots Refrigerated 1 Egg, small Condiments 1 tsp Fish sauce Pasta & Grains 1 oz Mung bean noodles/cellophane noodles/glass noodles 1 Vietnamese rice paper Baking & Spices 3 big dashes Black pepper, ground 1 Salt  Easy Recipe

Vietnamese Spring Rolls (Cha Gio) Ingredients Meat 6 oz Ground pork Seafood 1 oz Crab meat 2 oz Shrimp, small Produce 1 clove Garlic 1 Shallot 1 Some shredded carrots Refrigerated 1 Egg, small Condiments 1 tsp Fish sauce Pasta & Grains 1 oz Mung bean noodles/cellophane noodles/glass noodles 1 Vietnamese rice paper Baking & Spices 3 big dashes Black pepper, ground 1 Salt Easy Recipe

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soupe de poulet aux vermicelles transparents

Japchae - Korean cellophane noodles with vegetables and beef.

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Ginisang Munggo at Sotanghon-A healthy and delicious soup made with mung beans, shrimp and cellophane noodles.

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Spicy Cellophane Noodles with Tofu, Green Beans, and Herbs Recipe

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