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The process of preparing dried pasta involves both heat and hydration, but if they’re not kept in perfect balance the starch chains can release, causing the noodles to clump and stick. For perfect, non-sticky pasta every time, just split the methods in two. Soak dried pasta in a sealed Ziploc bag full of cold water until it becomes pliable but still hard, then toss the noodles into salted water at a rolling boil for just one minute.

Scientific Method graphic organizer for interactive student notebooks. Could also be cut and glued right onto construction paper. #freebie #scienceintheclassroom

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à partir de Teach Junkie

10 Scientific Method Tools to Make Science Easier

Teach Junkie: 10 Scientific Method Tools to Make Teaching Science Easier - Foldable for the Scientific Method

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à partir de The Science Penguin

Science Process Skills Notes

Learning about variables in scientific experiments - flying paper airplanes…

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