miam miam comme au big in jap
katsudon, bol de côtelette de porc avec du riz
Fiction-Food Café: Katsudon Pirozhki | Yuri!!! On Ice
A fried, panko-breaded pork cutlet with egg over rice, this Katsudon recipe is a favorite of Japanese restaurant-goers. Our version is simple and easy to make at home!
Had this while I was in Asia...Love It!!! I will make you and eat you soon Katsudon!
Découvrez ma recette du katsudon, le fameux bol de riz recouvert d'une omelette de porc panée. Un délicieux plat gourmand et riche typiquement japonais !
Katsudon is a delicious Japanese dish made with rice topped with Tonkatsu and a sweet and tasty sauce! It's easy to make and is perfect for lunch or dinner!
Katsudon by thewoksoflife: Panko breaded pork chop over rice with scallions and egg. #Katsudon #Pork
This dish is originally from Japan, yet so popular in Korea. The sauce is savory & sweet. The pork cutlet is crispy and egg is tender. Make it for real, right now.
Artist: Himeichiko | Yuri!!! On Ice | Yuri Plisetsky More