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Rhubarb Fool (dessert anglais du 17ème siècle et mélange de purée de fruits et de crème ou yaourt)

Instant Pot Pumpkin Puree

You can use your Instant Pot to make real pumpkin puree! It is super simple and easy since there is no peeling, cutting, de-seeding or even piercing ahead of time. | APinchOfHealthy.com

Berry Fool

Berry Fool - Serve this light, airy whipped dessert the next time you want to feel fancy! | bakedbyanintrovert.com

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Classic Rhubarb Fool with Farm-Fresh Cream

In this delicious traditional English dessert, fruit -- here, pureed rhubarb -- is folded in with whipped cream.

Raspberry Fool

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This southern-style Banana Foster Bread Pudding is two desserts in one

Banana Rum Fool with Candied Ginger//A fool is a traditional British dessert made with cooked fruit that is then pureed or mashed and mixed with cream. Gooseberries were the fruit of choice in the past but any fruit can be used. This recipe uses bananas, rum, and candied ginger to create a fool with a more Caribbean twist.

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Berry Fool

A parfait glass filled with pureed fruit and clouds of whipped cream swirled together is the classic British dessert coined a "Fool." Don't let the name put you off though. Our easy Berry Fool recipe is a welcome weeknight or company-fancy dessert.

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Olde English Fruit Fool

Need a refreshing dessert for these hot summer days? Try a chilled fruit fool as a quick, easy treat! Ingredients: 1lb raspberries, gooseberries, or rhubarb 4oz sugar Water 4oz fresh elderflower…

Lightly sweetened fruit, folded into whipped cream. Simple and elegant.

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Blackberry Fool with Calvados

A classic British dessert of pureed fruit folded into whipped cream, a fool is one of the first things Peter Ting learned to make after moving to Engl...