Salsa tomate cerise, avocat, écrevisse, oignon rouge, basilic_2

Sandwich sur le pouce, repas à la cafétéria ou encore resto entre collègues, il n’est pas toujours facile de manger équilibré quand on est pressé. Laurence Plumey, nutritionniste, nous livre ses recettes minceur et ses conseils santé.

Butternut Squash Galette -  The Smitten Kitchen Cookbook. Mmmmm, this is what we had for dinner tonight!!

Butternut Squash and Caramelised Onion Galette

This one for pita bread is a keeper, a no fail recipe from Smitten Kitchen. I had always wanted to make pita bread, but found it a bit intimidating. What if they didn't puff up? How could I fill them? The worries were unfounded, these turned out beautifully and dare I say the recipe made in a stand mixer is almost easy.

This one for pita bread is a keeper, a no fail recipe from Smitten Kitchen. I had always wanted to make pita bread, but found it a bit intimidating. What if they didn't puff up? How could I fill them? The worries were unfounded, these turned out beautifully and dare I say the recipe made in a stand mixer is almost easy.

What happens if you swap pasta for farro but keep the vegetables, cheese and crunchy lid? Dinner heaven, basically.

What happens if you swap pasta for farro but keep the vegetables, cheese and crunchy lid? Dinner heaven, basically.

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