This summer try Strawberry Pina Coladas for a wonderful twist on a great classic. I have a few surprise ingredients that make this extra nice. Nothing makes a hot summer day better like a cold frosty drink. You might even start to think you are by the ocean!
"Parrot Club" Pina Colada- 2 cans coconut cream, 1 large can pineapple juice, 1 bottle Bacardi Coconut Rum, 1/2 bottle Bacardi Dark Rum, blend with ice and garnish with fresh coconut & a maraschino cherry on top. This recipe makes 1 gallon, perfect summer cocktail.