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à partir de chefNini

Magret de canard et sa purée de panais et pomme au gingembre

C'est surtout la recette de la purée panais, pomme et gingembre que je voudrais vous faire découvrir, plus que celle du magret que je cuits toujours de la

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à partir de The Magical Slow Cooker

Pepper Steak

It's been so long since I've made Pepper Steak in the slow cooker! I never remember exactly how I made it the time before

à partir de SAVEUR

Indonesian Stewed Beef (Rendang)

Indonesian Beef Rendang | cloves, nutmeg, chiles, shallots, nuts, garlic, tumeric, ginger, galangal, beef, Kaffir lime leaves, lemongrass, cinnamon, coconut milk

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à partir de What2Cook

Perfect Porterhouse Steak with Parsley Shallot Butter

Recipe For Perfect Porterhouse Steak with Parsley Shallot Butter - This method for the perfect porterhouse is easy and foolproof. The flavored butter infuses this juicy steak with even more flavor.

à partir de Honest Cooking

Crispy Garlic-Miso Glazed Salmon

Crispy Garlic-Miso Glazed Salmon - SUBSTITUTE your favorite artificial sweetener for the honey.

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à partir de deepsouthdish.com

Classic Patty Melt

Deep South Dish: Classic Patty Melt *Special sauce recommend* theirs or yours!

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