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Arepas with Chicken and Avocado: Venezuelan corn meal cakes filled with delicious chicken and avocado salad. #GlutenFree

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Bien Me Sabe, also known as Coconut Cream Cake, is a Venezuelan dessert that is moist, sweet and rich. Similar to a tres leches cake, Bien Me Sabe is best when allowed to chill overnight.

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Ingrédients 4 jaunes d’œufs 1 tablette de chocolat au lait (environ 175 gr) 150g de beurre non salé ½ tasse de sucre ½ tasse de lait Biscuits graham (ou préférence cookie) Préparation Faire fondre le chocolat au lait au bain-marie ou micro-ondes. Laisser refroidir Battre le beurre jusqu’à consistance lisse et crémeuse.ajouter le sucre puis les jaunes

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Sancocho- OK here is a recipe for a typical 'comfort' food in Puerto Rico Sancocho. It is a wonderful thick stew here they are using beef but I have more often had it with chicken and oft times it has ad rice in it as well. A more traditional one will have calabaza (pumpkin) in place of butternut squash

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Looking for an alternative party snack? Tired of baked tortilla chips? Try this Baked Plantain Chip recipe that you can season four different ways - sweet or savory. Not only is it a healthy snack recipe, it's gluten free! Get the recipe at This Mama Cooks! On a Diet

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à partir de Serious Eats

Tequeños (Venezuelan Cheese Sticks)

Fáciles y deliciosos tequeños. Pasapalos tradicionales en cualquier fiesta o reunión

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à partir de mommyhoodsdiary.com

Venezuelan Shredded Beef

Venezuelan Shredded Beef - Mommyhood's Diary - Uses 1 flank steak (about 2 lb)

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à partir de Global Table Adventure

Fresh Corncakes with Cheese | Cachapas

Fresh Corncakes with Cheese from Venezuela (Cachapas) instead of masa use PAN flour, fresh corn

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