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Arepas with Chicken and Avocado: Venezuelan corn meal cakes filled with delicious chicken and avocado salad. #GlutenFree


Bien Me Sabe, also known as Coconut Cream Cake, is a Venezuelan dessert that is moist, sweet and rich. Similar to a tres leches cake, Bien Me Sabe is best when allowed to chill overnight.


Ingrédients 4 jaunes d’œufs 1 tablette de chocolat au lait (environ 175 gr) 150g de beurre non salé ½ tasse de sucre ½ tasse de lait Biscuits graham (ou préférence cookie) Préparation Faire fondre le chocolat au lait au bain-marie ou micro-ondes. Laisser refroidir Battre le beurre jusqu’à consistance lisse et crémeuse.ajouter le sucre puis les jaunes


Sancocho- OK here is a recipe for a typical 'comfort' food in Puerto Rico Sancocho. It is a wonderful thick stew here they are using beef but I have more often had it with chicken and oft times it has ad rice in it as well. A more traditional one will have calabaza (pumpkin) in place of butternut squash


Looking for an alternative party snack? Tired of baked tortilla chips? Try this Baked Plantain Chip recipe that you can season four different ways - sweet or savory. Not only is it a healthy snack recipe, it's gluten free! Get the recipe at This Mama Cooks! On a Diet

à partir de Serious Eats

Tequeños (Venezuelan Cheese Sticks)

Fáciles y deliciosos tequeños. Pasapalos tradicionales en cualquier fiesta o reunión

à partir de

Venezuelan Shredded Beef

Venezuelan Shredded Beef - Mommyhood's Diary - Uses 1 flank steak (about 2 lb)

à partir de Global Table Adventure

Fresh Corncakes with Cheese | Cachapas

Fresh Corncakes with Cheese from Venezuela (Cachapas) instead of masa use PAN flour, fresh corn