20M views · 124K reactions | Easy Stuffed Crust Pizza | pizza, stuffed crust pizza | I'm making pizza like this from now on 😍 | By The Pun Guys | Start with a block of mozzarella cheese. Grab the tortilla and roll that over. Grab a toothpick and poke that all the way through. And do the same thing on the edges. These toothpicks will help keep it sturdy while it cooks. And our last slice of cheese here. Let's fold that right in. And add the last toothpick. Next we're going to add some tomato sauce. Grab a little broom and move that all around until you've coated the entire bottom evenly. We're going to grab some mozzarella and just sprinkle a little bit into the tortilla. Take a couple slices of black forest ham and place those into our square as well. Nice and rolled like that. A few little slices of pineapple. You can use fresh pineapple or from a can, doesn't matter but this is going to make it like a little Hawaiian pizza and of course, we're going to top it off with a little more cheese just to hold everything together just like that. Perfect. Now, let's set this aside and we're going to put on our last ingredient when it goes on the pan. Take our second tortilla and you know what to do. Just keep wrapping it up. We're going to show you a couple different flavours here that you can do. Let's go back in with our tomato sauce for this one as well. Spread that around lightly. Right back in with our mozzarella. For this one we're going to do just a classic pepperoni. And this is also a great way to sneak on some vegetables. Because of course we're going to add some green pepper. And for extra stealth let's cover it with some cheese. Alright let's get these cooked up. We're going to put our pan on medium heat. Grab our little tortilla squares and place that carefully into our pan. Just like that. I find it easier if you toss a lid on here that'll help the cheese melt up top and this is a non-sick pan so you don't even have to spray it or anything. Four to five minutes and then we're going to see how nice and melty it is. Let's get our Hawaiian one onto the pan. Now this one has a special ingredient. Crack this egg right on top. And for this one we're going to put a little bit of water underneath and put the lid right on so that it steams up in here and that our egg gets cooked right on top. Okay our egg is just about cooked. It's looking so good Let's make sure we season it with a little bit of salt and pepper. Let's just give that another quick 30 seconds and then it'll be ready to go. Okay I think it's done. Look how amazing this looks. Time to get this out of the pan. We're going to carefully slide it. Back onto a plate. Alright this one is looking just about done. So let's go ahead and get this off of our pan. Enjoying our other one. Our egg is perfectly cooked. Slide that right off. They're looking like they need a little bit of garnish. You can use some fresh herbs for this. Ooh this egg one's going to be really good. Of course now we're going to slide our toothpicks out. I always forget that these edges literally have a block of cheese in them. They are going to be so cheesy. Cut that right in half. And of course we need some slices here. Just cut right through the egg. Let's take a look at this cheesy edge. Wow. Cheers. Now that is a good tortilla pizza. Now let's try the Hawaiian pineapple and egg. Mm I think it's my favorite one.
Easy Stuffed Crust Pizza | pizza, stuffed crust pizza | I'm making pizza like this from now on 😍 | By The Pun Guys | Facebook | Start with a block of mozzarella cheese. Grab the tortilla and roll that over. Grab a toothpick and poke that all the way through. And do the same thing on the edges. These toothpicks will help keep it sturdy while it cooks. And our last slice of cheese here. Let's fold that right in. And add the last toothpick. Next we're going to add some tomato sauce. Grab a little
Je le prépare tous les jours au petit-déjeuner ! DU PAIN MOQUÉ, c’est TELLEMENT DÉLICIEUX !
Si vous cherchez une recette simple, rapide et délicieuse pour le petit-déjeuner, ce pain moqué est fait pour vous ! Moelleux à l’intérieur, légèrement croustillant à l’extérieur, il accompagne parfaitement du miel, du fromage ou même une simple tasse de thé.
1:00
Baos Chinos rellenos de Carne
¿Te imaginas lo bueno que estará un pan chino súper esponjoso relleno de carne? Pues eso es precisamente lo que te traigo en esta receta de baos chinos rellenos. Estos baozis son parecidos a unos dumplings o empanadillas chinas pero con una masa mucho más esponjosa. Se pueden comer al vapor o a la plancha y se suelen rellenar con una carne picada condimentada muy rica. Suena bien, ¿verdad? ¡Te dejo la receta completa en la web! ©️Cocinaconcoqui #cocinaconcoqui #baozi #baos #bollitos
Brioche suisse aux pépites de chocolat
Brioche suisse aux pépites de chocolat
750g
We think you’ll love these
