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Chocolate Strawberry Cluster Pops by @fitfoodieselma 🤩 These are such a yummy healthier dessert idea for spring! They are so refreshing and delicious😋 • Ingredients for 4 big popsicles: 1 cup diced strawberries (240 ml / 180g) 1/2 cup (lactose-free) full-fat Greek yogurt (120 ml / 125g) 1 teaspoon vanilla extract • Toppings: 150 g / 5 oz. dark chocolate, melted (70-80% dark chocolate) 1 teaspoon coconut oil optional: freeze-dried strawberries • 1. Mix the strawberries, yogurt and vanilla ext...
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Chocolate Strawberry Cluster Pops by @fitfoodieselma 🤩 These are such a yummy healthier dessert idea for spring! They are so refreshing and delicious😋 • Ingredients for 4 big popsicles: 1 cup diced strawberries (240 ml / 180g) 1/2 cup (lactose-free) full-fat Greek yogurt (120 ml / 125g) 1 teaspoon vanilla extract • Toppings: 150 g / 5 oz. dark chocolate, melted (70-80% dark chocolate) 1 teaspoon coconut oil optional: freeze-dried strawberries • 1. Mix the strawberries, yogurt and vanilla ext...
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Let’s make delicious homemade mango gummies with no added preservatives or food colouring! So good! 🥭 By @littlekalegirl To make the same: 1. Add to your blender flesh from two mangoes, segments from 1 orange, juice from 1 lime and 2 tablespoons of maple syrup. Blend until smooth consistency 2. Bloom gelatine in water by combining 1/4 cup gelatine in 1/2 cup of water. 3. Transfer 300ml of blended mango mixture to a pot and heat until warm 4. Add in the gelatine and continue stirring unt...
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Follow for more healthy recipes! 1-minute Chocolate Mug Cake by @fitfoodieselma 😍 This chocolate cake is soft, chocolaty and so yummy😋 The recipe is vegan & gluten-free! • Ingredients: 2 tablespoons all purpose gluten-free flour mix or regular flour if not intolerant/coeliac/IBS sufferer 1 tablespoon unsweetened cacao powder 1/4 teaspoon baking powder 1 tablespoon melted coconut oil or olive oil 1-2 tablespoons maple syrup (to taste) 3 tablespoons almond milk or milk of choice 1 piece of d...
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On a sorbet kick with this MANGO LIME SORBET by @anythingbutramen 🥭 Only 3 ingredients are needed! I used a bag of store bought frozen mango for this, but if you have fresh you can freeze it before making it. This is probably my favorite flavor right now, it’s so tropical and delicious 🌴 Ingredients: - 1 lb bag of diced frozen mango—or about 3 cups - 1/4 cup lime juice— about 2 limes - 1-2 tsp honey Directions: - add frozen mango to a food processor along with fresh squeezed juice from li...
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Homemade cinnamon rolls by @veganexplorergirl Each bite is worth the time to make them 🤎 full recipe below 👇🏼 Take 300ml of almond milk and gently warm until lukewarm (not hot) and add 3 tbsp of caster sugar and 7g of fast action yeast. Mix a little, cover and set aside for 10 mins. Add 75ml of melted and cooled vegan butter and whisk. Adding a little at a time and whisking in between, add 425g of plain flour. Next, turn out your dough onto a floured surface and knead well until it’s spri...
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4 ingredient Chocolate Oreo Ice Cream by @itsallgoodvegan 🍫🍨 dairy-free, vegan, and kid approved. Creamy Ice cream without those added gums ✨ You”ll need: 3 pitted dates 1 can of full fat coconut milk 1/4 cup coco powder Freeze into ice cubes. Once frozen let thaw slightly before adding them to a blender or food processor. Pulse until it becomes a crumbly texture then add the cookies, and pulse again until combined. Serve immediately and serve with additional crushed cookies, optional but...
