Lemon Sugar Dessert Crepes - easy-to-make and so delicious! #French_desserts #French_cuisine #Desserts_easy

Lemon sugar dessert crepes

Lemon Sugar Dessert Crepes - easy-to-make and so delicious! #French_desserts #French_cuisine #Desserts_easy

Bouchée à la Reine - small puff pastry with chicken, morel mushrooms, onions, white wine and a bechamel sauce

Bouchée à la Reine

Bouchée à la Reine - small puff pastry with chicken, morel mushrooms, onions, white wine and a bechamel sauce

Steak au Poivre: This is Julia Child's Recipe @ Leite's Culinaria that I have been making since I started to cook over 30 years ago. It's so easy and very impressive, a regular meal in our home.

Steak au Poivre

Steak au Poivre: This is Julia Child's Recipe @ Leite's Culinaria that I have been making since I started to cook over 30 years ago. It's so easy and very impressive, a regular meal in our home.

French Tarts...French Food, Recipes and French Cuisine from Saveur | SAVEUR

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Fabulously French... Poires Belle Helene!  This is the best recipe I have ever seen for this dish,

Fabulously French... Poires Belle Helene! This is the best recipe I have ever seen for this dish,

The Best & The Easiest Classic Crème Brûlée - Finally an easy recipe for smooth, rich, creamy, restaurant-quality crème brûlée!

The Best and The Easiest Classic Crème Brûlée

The Best & The Easiest Classic Crème Brûlée - Finally an easy recipe for smooth, rich, creamy, restaurant-quality crème brûlée!

Agnese Italian Recipes: Italian Creme Caramel The Creme Caramel is a must of international cuisine that can not miss in your cookbook of desserts.  Spread around the world that go by different names to Flan Caramel Custard , this is a sweet uncertain origins . Who says that it is the French , whom the Portuguese , who Mexican . What is certain is that it is a really sweet unmistakable taste for caramel that his appearance so characteristic .

Agnese Italian Recipes: Italian Creme Caramel The Creme Caramel is a must of international cuisine that can not miss in your cookbook of desserts. Spread around the world that go by different names to Flan Caramel Custard , this is a sweet uncertain origins . Who says that it is the French , whom the Portuguese , who Mexican . What is certain is that it is a really sweet unmistakable taste for caramel that his appearance so characteristic .


Encore plus d'idées
"Bouchée à la Reine - puff pastry with chicken, morel mushrooms, onions, white wine, and a bechamel sauce." ... My mouth is watering....

Bouchée à la Reine

"Bouchée à la Reine - puff pastry with chicken, morel mushrooms, onions, white wine, and a bechamel sauce." ... My mouth is watering....

Coq Au Vin - Julia Child; Marinate the Chicken Overnight For Extra Deliciousness!

Coq Au Vin - Julia Child

Chicken Fricassee (Fricassee De Poulet a L'Ancienne) - Martha Stewart Recipes

Chicken Fricassee (Fricassee de Poulet a L'Ancienne)

roast cod wrapped in streaky bacon @ doriannn.blogspot.fr

Top 10 Extraordinary French Cuisine Recipes

Boeuf Bourguignon  ~  recipe adapted from Julia Child's "Mastering the Art of French Cooking, Volume 1"

Boeuf Bourguignon

Boeuf Bourguignon ~ recipe adapted from Julia Child's "Mastering the Art of French Cooking, Volume 1"

♔ French Tarts ~ French food, recipes and French cuisine from Saveur

Brown Butter Tart with Blackberries

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