Plateau de tapas et charcuteries - PROavecvous - #tapas

Plateau de tapas et charcuteries - PROavecvous - #tapas

Plateau de tapas et charcuteries - PROavecvous - #tapas

Plateau de tapas et charcuteries - PROavecvous - #tapas

Shrimp Appetizers for Parties | Shrimp and Chorizo Bites: A tasty little party ... | Appetizers,snack ...

Shrimp Appetizers for Parties | Shrimp and Chorizo Bites: A tasty little party ... | Appetizers,snack ...

Chorizo-Filled Dates Wrapped in Bacon - This is amazing - a timeless tapa from Spanish cookbook author Penelope Casas has everything going for it—it's sweet, smoky and savory, all in one bite. (from Food & Wine) I have made them with dates inside as well - a must try recipe! Especially if you are a bacon lover!

Chorizo-Filled Dates Wrapped in Bacon

Chorizo-Filled Dates Wrapped in Bacon - This is amazing - a timeless tapa from Spanish cookbook author Penelope Casas has everything going for it—it's sweet, smoky and savory, all in one bite. (from Food & Wine) I have made them with dates inside as well - a must try recipe! Especially if you are a bacon lover!

Spanish Tapas -  endless varieties to try in Spain...I plan on going back!

Spanish Tapas - endless varieties to try in Spain...I plan on going back!

Egg & Anchovy Crostini:    There is no better way to eat an egg with a runny yolk than on a nice piece of grilled bread. Topping the egg with briny anchovy fillets and fresh herbs makes a great bite, and the bread turns the whole package into an extraordinary handheld snack.

Egg & Anchovy Crostini: There is no better way to eat an egg with a runny yolk than on a nice piece of grilled bread. Topping the egg with briny anchovy fillets and fresh herbs makes a great bite, and the bread turns the whole package into an extraordinary handheld snack.


Encore plus d'idées
Throwing a party and you're the chef? What host wants to spend the entire night in the kitchen? With tapas, go ahead; mingle with your guests, toss the stylish apron aside and relax!

25 Easy Spanish Recipes to Throw the Best Tapas Party Ever

Throwing a party and you're the chef? What host wants to spend the entire night in the kitchen? With tapas, go ahead; mingle with your guests, toss the stylish apron aside and relax!

3 appetizers-eggplant rolls with feta cheese; Potato tortilla squares; sweet Pepper Rolls w/Ricotta

3 Vegetable Tapas to Try Before You Die

3 appetizers-eggplant rolls with feta cheese; Potato tortilla squares; sweet Pepper Rolls w/Ricotta

Traditional Spanish Tapas: Asparagus with Cheese and Prosciutto | foodsweet | foodsweet..., ,

Traditional Spanish Tapas: Asparagus with Cheese and Prosciutto | foodsweet | foodsweet..., ,

These pork skewers are an extremely popular tapa, although you could make them with any other meat. Mojo picon is a papular sauce from the Canary Islands and is a fantastic accompaniment to meat, fish or potatoes#spanishcookbook#tapas

These pork skewers are an extremely popular tapa, although you could make them with any other meat. Mojo picon is a papular sauce from the Canary Islands and is a fantastic accompaniment to meat, fish or potatoes#spanishcookbook#tapas

Tapas-Style Sauteed Mushrooms  (white button & baby bellas with butter, garlic, marsala wine, parsley, lemon juice and salt)

Tapas-Style Sauteed Mushrooms

Tapas-Style Sauteed Mushrooms (white button & baby bellas with butter, garlic, marsala wine, parsley, lemon juice and salt)

3 tapas recipes: Gambas al Ajillo (Shrimp in Garlic Sauce) | Gildas (Anchovy, Olive and Peppers) | Pan Con Tomate (Toasted Bread with Tomato)

3 tapas recipes: Gambas al Ajillo (Shrimp in Garlic Sauce) | Gildas (Anchovy, Olive and Peppers) | Pan Con Tomate (Toasted Bread with Tomato)

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