These cherry cheesecake danishes by @natashas_baking will surely blow your mind away! Check out her profile for more baking goodness. For the croissant dough, I recommend using the recipe from my website (link in bio). After doing 3 single folds, roll the dough to a thickness of 8mm and cut circles about 10cm in diameter. For the cheesecake filling: - 8 oz cream cheese, softened to room temperature - 50g sugar - 40g sour cream -2 tbs flour - Vanilla extract - 1 large egg, at room temperatu...
Tartelettes Vanille Framboise - Dodofairy
Ces tartelettes se composent d'une pâte sablée amande, d'une crème d'amande, d'un confit de framboises, d'une ganache montée à la vanille, de petites fleurs de pêcher de vigne et de framboises. Recette pour 6 tartelettes de 8.5 cm, cercles perforés Debuyer...
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