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Resultados da Pesquisa de imagens do Google para http://1.bp.blogspot.com/_Fu75qGwNdWg/TKijCwHTBgI/AAAAAAAAHAE/9jTQM0baO6Q/s1600/colec-01stephane%2Bbureaux.jpg

Resultados da Pesquisa de imagens do Google para http://1.bp.blogspot.com/_Fu75qGwNdWg/TKijCwHTBgI/AAAAAAAAHAE/9jTQM0baO6Q/s1600/colec-01stephane%2Bbureaux.jpg

Julia: Pantone Tarts   I came across these Pantone tarts the other day and thought they were wonderful. What a fun and clever idea! I am inspired to make some of my own.   Read more: http://www.dwell.com/articles/friday-finds-033012.html#ixzz1r60k1Rba

Julia: Pantone Tarts I came across these Pantone tarts the other day and thought they were wonderful. What a fun and clever idea! I am inspired to make some of my own. Read more: http://www.dwell.com/articles/friday-finds-033012.html#ixzz1r60k1Rba

PACKAGING | UQAM: Design alimentaire et conditionnement | Julie Rothhahn

PACKAGING | UQAM: Design alimentaire et conditionnement | Julie Rothhahn

5.5 Designers, Anse de sucre, 2004 Ajout d'une anse d'un autre matériau que l'on…

5.5 Designers, Anse de sucre, 2004 Ajout d'une anse d'un autre matériau que l'on…

Stephane Bureaux, Barbe Alhala. "La découverte de ce dessert sucré se fait en plusieurs étapes : il faut en effet briser l’épais bol en chocolat pour déguster son cœur de barbapapa."

Stephane Bureaux, Barbe Alhala. "La découverte de ce dessert sucré se fait en plusieurs étapes : il faut en effet briser l’épais bol en chocolat pour déguster son cœur de barbapapa."

Now measure your appetite, it’s good for people who is chocolate freak, to measure the degree of greed that is in each one of us, this ruler is a perfect tool to know you are just a lover of chocolate

Now measure your appetite, it’s good for people who is chocolate freak, to measure the degree of greed that is in each one of us, this ruler is a perfect tool to know you are just a lover of chocolate

"Chocolate bar, chocolate, facet." Unfortunately this is a link to an image. This is a shame because I really want to eat this candy bar.

"Chocolate bar, chocolate, facet." Unfortunately this is a link to an image. This is a shame because I really want to eat this candy bar.

butter concept   / food design, design culinaire esad

Exposition Food Design par Marc Bretillot

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