Passion Fruit Tart, Sesame, Argan Oil & Meringue #recipe

Passion Fruit Tart, Sesame, Argan Oil & Meringue #recipe

Cannelés au Chèvre

Cannelés au Chèvre

Café Kafka identity by Lo Siento, Barcalona

Café Kafka identity by Lo Siento, Barcalona

Rubik's Cube Fruit Salad

Rubik's Cube Fruit Salad

Risotto d'automne (potimarron, girolles et noisettes)

Risotto d'automne (potimarron, girolles et noisettes)

Food Photography: Lemon & Lime Tart | Sweet Gastronomy // Tart, Dessert, Individual Portions, Artificial Lighting, Overhead Shot, Artificial Props, Edible Props, Meringue, Sugar Crystals, Sugar, Colour Contrast, Black Background, Black Serving Platter

Food Photography: Lemon & Lime Tart | Sweet Gastronomy // Tart, Dessert, Individual Portions, Artificial Lighting, Overhead Shot, Artificial Props, Edible Props, Meringue, Sugar Crystals, Sugar, Colour Contrast, Black Background, Black Serving Platter

Gastronomy and Art via @Amy Lyons Stevenson Visual Collective Collective

Gastronomy and Art via @Amy Lyons Stevenson Visual Collective Collective

Amuse bouche en cornets (feuille de bricks)

Amuse bouche en cornets (feuille de bricks)

Interactive wine menus are changing the restaurant experience for guests across the country as well as improving the effectiveness of beverage marketing for restaurant and bar managers. For more info, visit http://www.corkguru.com/infographic-interactive-wine-menu-benefits-managers-guests/

Interactive wine menus are changing the restaurant experience for guests across the country as well as improving the effectiveness of beverage marketing for restaurant and bar managers. For more info, visit http://www.corkguru.com/infographic-interactive-wine-menu-benefits-managers-guests/

Breakfast, lunch, dinner, and...coffee!

Breakfast, lunch, dinner, and...coffee!

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