Roasted Butternut Squash and Red Onion with Tahini and Za’atar by Yotam Ottolenghi and Sami Tamimi, bonappetit #Butternut_Squash #Onion #Tahini
Thanksgiving From Jerusalem
Chermoula eggplant with Bulgur and Yoghurt- I made this for dinner tonight- It was DELICIOUS!!! (the puppets ate it up but one did ask, "The meat, where is it??" (we've been eating vegetarian every other week- and this is supposed to be our meat week- but I didn't get around to making this last week, . . .)
Chickpea and quinoa falafels, with veggies and a yogurt lemon zest and mint…
Eggplant with Buttermilk Sauce
Chef Yotam Ottolenghi's Eggplant with Buttermilk Sauce Recipe at Epicurious.com
Na'ama's Fattoush Recipe -- Heidi Swanson makes a recipe from Yotam Ottolenghi and Sami Tamimi
Green Couscous by Ottolenghi. We made this the other night and it was the perfect, fresh side dish!
Spiced chickpea with fresh vegetable salad recipe
Spiced Chickpeas and Fresh Vegetable Salad from: Jerusalem: A Cookbook by Yotam Ottolenghi, Sami Tamimi
Persian Yogurt Soup
Persian Yogurt Soup | 101 Cookbooks
Basic Hummus from 'Jerusalem'
Basic Hummus from "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi