Homemade pizza with polenta crust from Williams-Sonoma---I've never tried polenta crusts, but I keep hearing that they are a wonderful gluten-free alternative and still super tasty.  Plus, I love the idea of homemade pizzas.  This will require some additional purchases (ie: a pizza stone), but I think it would make a wonderful date/family night project.  yummm

Homemade pizza with polenta crust from Williams-Sonoma---I've never tried polenta crusts, but I keep hearing that they are a wonderful gluten-free alternative and still super tasty. Plus, I love the idea of homemade pizzas. This will require some additional purchases (ie: a pizza stone), but I think it would make a wonderful date/family night project. yummm

Post image for Beetroot + goat cheese croquettes w/ salmorejo via Frédéric Chollet

Beetroot & goat cheese croquettes with salmorejo

Post image for Beetroot + goat cheese croquettes w/ salmorejo via Frédéric Chollet

This Cauliflower Falafel with Beet Dip Is a Total Win — Delicious Links

This Cauliflower Falafel with Beet Dip Is a Total Win — Delicious Links

Sauce Tahini,Falafels,Betterave,Aimer Le,Betteraves,Lire La Suite,Choux-fleurs,Lien,Classique

All you need is 25 minutes and a few simple ingredients for this quick-fix vegetable fritters recipe made with zucchini and carrots.

All you need is 25 minutes and a few simple ingredients for this quick-fix vegetable fritters recipe made with zucchini and carrots.

Découvrez la recette Tarte tatin à l'ananas sur cuisineactuelle.fr.

Tarte tatin à l'ananas

Nous, les Marseillais, avons quelques bonnes habitudes et, en particulier, celle d’aller prendre l’apéro sur le port de l’Estaque en dégustant des panisses chaudes. Kesako ? une spécialité locale à base de farine de pois chiches. La recette est simple...

Panisses marseillaises -

Nous, les Marseillais, avons quelques bonnes habitudes et, en particulier, celle d’aller prendre l’apéro sur le port de l’Estaque en dégustant des panisses chaudes. Kesako ? une spécialité locale à base de farine de pois chiches. La recette est simple...

Cuisine Art,Haute Cuisine,Assiettes,Viande,Pie,Dressage,Gastronomie,Conception De Nourriture,Présentation

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