D'autres idées de Loïs Parfum
Feuilletés aux saucisses cocktail

Feuilletés aux saucisses cocktail

Eggless chocolate chip cookies | Best eggless cookie recipe

Eggless chocolate chip cookies | Best eggless cookie recipe

I can help with all your color application no mater what shape eye you have. www.marykay.com/bedic

I can help with all your color application no mater what shape eye you have. www.marykay.com/bedic

Cool options for eyeshadow application! Choose 4 colours ranging from light to dark and have FUN! www.youniqueproducts.com/brittanygarvie

Cool options for eyeshadow application! Choose 4 colours ranging from light to dark and have FUN! www.youniqueproducts.com/brittanygarvie

Moong Dal Fry - Yellow Split Moong dal Recipe ‪- pressured cooked, Gluten Free, Vegan

Moong Dal Fry - Yellow Split Moong dal Recipe ‪- pressured cooked, Gluten Free, Vegan

Here's step by step instructions to make homemade Indian paneer (cottage cheese) in just 15 minutes. The next time you want to make saag paneer, palak paneer, makhani, tikka or matar paneer, don't buy store bought and just make this at home with 2 ingredients.  via @my_foodstory

Here's step by step instructions to make homemade Indian paneer (cottage cheese) in just 15 minutes. The next time you want to make saag paneer, palak paneer, makhani, tikka or matar paneer, don't buy store bought and just make this at home with 2 ingredients. via @my_foodstory

Palak Paneer is a popular Indian vegetarian recipe where Indian cottage cheese is cooked with spinach puree. Delicious & healthy!

Palak Paneer is a popular Indian vegetarian recipe where Indian cottage cheese is cooked with spinach puree. Delicious & healthy!

Dal (lentil) fry is a delicious and sumptuous bowl of health that's a daily dish in most Indian homes. This dal fry recipe uses chana dal or split Bengal grams is a thicker and more delicious version of the daily dal. The tempering or tadka takes it to a new high. Serve with rice, some curry or even parathas for a complete meal.

Dal (lentil) fry is a delicious and sumptuous bowl of health that's a daily dish in most Indian homes. This dal fry recipe uses chana dal or split Bengal grams is a thicker and more delicious version of the daily dal. The tempering or tadka takes it to a new high. Serve with rice, some curry or even parathas for a complete meal.

How to make Origami Butterflies

How to make Origami Butterflies

Corazones de Origami / Origami hearts

Corazones de Origami / Origami hearts