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Crêpes Baghrir -300g semoule extra fine 160g farine 1cc sel 1cs sucre 1cs levure 800ml d'eau tiède 1/2sachet levure chimique: couvrir de film alimentaire, lever 1h dans un endroit tiède à l'abri des courants d'air, triple de volume Chauffer 1 poêle huilé,verser 1louche, des petits trous vont se former!Une fois les crêpes dorées en dessous retirer! chauffer du miel/beurre napper les baghrir!

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BLISSFUL EATS WITH THE COOK’S ATELIER || Asparagus Market Salad with San Daniele, Fava Beans and a Fresh Farm Egg and a Giveaway!! - Bliss

Chilli chicken recipe | How to make chilli chicken dry & gravy

Chilli Chicken, the most sought after Indo-Chinese dish in India, can be made in 20 minutes.....forget takeaways...step by step picture tutorial. #chillichicken #indochineserecipes

Chokoladeboller m. kardemomme (CookieCrumble)

Brioches au chocolat


Kanelsnurrer m marcipan - m gær og 400-600 g mel

Lemon Almond Ricotta Cake-Vegan

Lemond Almond Ricotta Cake

Quick Rise Cinnamon Rolls - Erren's Kitchen - The dough rises in the microwave like magic! You'll never wait again!

Community Post: Top 10 Beautiful Brunch Bars

Excellent addition to brunch - mimosa bar!

50 Cool Kitchen Gadgets Everyone Needs

Zipzicles Make your own ice pops with fresh and healthy ingredients! Fill them with juice, smoothies, yogurt, or anything else you can dream...