Pois chiches croustillants aux épices (vegan, sans gluten
Pois chiches croustillants aux épices pour l'apéro ou le goûter (vegan, sans gluten)
We love making Mom's Seasoned Pretzels every year for the holidays. They are so addicting!
How to Roast Pumpkin Seeds
Find our no-fail method for roasting pumpkin seeds and make a delicious tradition with your family! Plus we have five super-simple seasonings you have to try: basic, Italian, sweet, savory and spicy. Yum!
Parmesan Garlic Zucchini Chips
Cheesy and perfect with a homemade garlic mayo! These Parmesan Garlic Zucchini Chips are crispy and easy to make, I think I might bring them to the next party I attend. I'm all about easy but impressive recipes!